Ashes
BigDan.
Posts: 211 ✭
well i dont think there have been to many posts or threads on this topic. and i was just reading a article about this topic i believe it was in CA but im not positive. this article was about how the color and shape of the ash show the quality of the cigar and do in fact change the flavor and aroma of a cigar. does this mean that your taste and your palatte have a particular ash preference? im not sure...
in this article it talks about how the white the ash is the better the cigar is. this has something to do with the soil and the minerals in the soil and that grayer ashed cigars have too much mercury or some kind of element with a M maybe magnesium i doubt it is mercury cuz that is deadly...... anyhow
has anybody heard of this before. is there science to back this up, do people on this site have a ash preference?
also how does the firmness of the ash and its length affect the flavor of the cigar. im sure it will affect the burn but im not sure how it affect the flavor?
i look forward to hearing your opinions on this topic
thanks,
-Dan
in this article it talks about how the white the ash is the better the cigar is. this has something to do with the soil and the minerals in the soil and that grayer ashed cigars have too much mercury or some kind of element with a M maybe magnesium i doubt it is mercury cuz that is deadly...... anyhow
has anybody heard of this before. is there science to back this up, do people on this site have a ash preference?
also how does the firmness of the ash and its length affect the flavor of the cigar. im sure it will affect the burn but im not sure how it affect the flavor?
i look forward to hearing your opinions on this topic
thanks,
-Dan
0
Comments
Was the smell perhaps ammonia? If it was, there is a good chance your cigar was not aged enough and was going through its ammonia phase.
As far as the color of the ash, I've heard that same BS that you read plenty of times but here's the truth. Each type of tobacco grown in each region has a different color ash. It isn't a quality thing its just different. TO give you an example two of my favorite wrappers, the maduro and the Sumatra. The maduro has the whitest ash of any type of wrapper, irregardless of its quality. The Sumatra wrapper usually is a darker salt and pepper. It would be a hell of a stretch to say that a Macanudo maduro was a higher quality cigar than a RP Vintage 1992 because its ash is whiter.
The "shape" of the ash makes no sense, if they meant how well the cigar holds its ash then that shows one aspect of quality but is far from being the measuring stick of quality. There are some cigars that consistently score extremely well and are loved by consumers but are infamous for not being able to hold their ash. The Illusione cg:4 is one of these cigars.
Good job putting together a readable post Dan, thanks for taking our advice on this.
"Oh, didn't you know?" he cried, laughing. "Yes, I have been guilty of several monographs. They are all upon technical subjects. Here, for example, is one 'Upon the Distinction between the Ashes of the Various Tobaccos.' In it I enumerate a hundred and forty forms of cigar-, cigarette-, and pipe-tobacco, with colored plates illustrating the difference in the ash. It is a point which is continually turning up in criminal trials, and which is sometimes of supreme importance as a clue. If you can say definitely, for example, that some murder has been done by a man who was smoking an Indian lunkah, it obviously narrows your field of search. To the trained eye there is as much difference between the black ash of a Trichinopoly and the white fluff of bird's-eye as there is between a cabbage and a potato."
But I have a theory that you cannot just let those cigars burn, you gotta actually smoke every single cigar...
LOOK MA!! I'm a scientist!
you make a really interesting and solid point about how the different regions of the worlds tobacco would ash differently. im now a little bit thrown off at why people would rate the ash then if it has nothing to do with the quality of the flavor and the stick itself other than not being a pain in the ass when it falls all over the place. if the ash holds no value than why do cigar smokers leave there ash on for so long and not just flick it off like a cigarette.
I will say regardless of the quality of the stick, it is nice to smoke ans just look at that nice ash hanging off the end...
Again insert ash jokes anywhere in here
the ash actually acts as an "air filter" in a way. If the ash is still on there then not as much oxygen can reach the ember. this helps the cigar burn cooler. Cooler smoke = more flavor.
Yeah, good career move!
Anyway, here's a view of an ash that just wouldn't give up... the cigar is a Natural by Drew Estates Root (robusto). Only dropped ash once.
Your article is correct it is not proper in formal style but just like dictionary.com said it is used in casual situations. It is acceptable in the same sense that ain't and y'all are acceptable, its understood they aren't proper but they are in fact words.
Did everyon miss my family guy reference?
Thanks, but you're not my type.