With the Holidays around the corner I felt the need to make it known...
Crockpot Tamale Layer Cakes are not okay. Please do not attempt this. Just make tamales traditionally. Also, has anyone ever seen beans in their tamales? Refried beans? SMH
@TRayB said:
it sure looked yummy (not that I would make it for the holidays, though). What's wrong with crockpot tamales?
Simply incorrect. Especially if done a la Rachael Ray. Like beans in chili, most of the ingredients used in that video coupled with the assembly make it non-tamale. Just a PSA to ensure everyone gets the best Holiday tamale experience possible and do not fall in to misinformation traps. Hawks has your back.
So our family does a menu every week. Tuesdays and Thursdays I've been out because of class, so it's up to my wife and the kids. That's like a pizza day or something.
So I was off this week from my regular job and I looked on the menu and it said ravioli. I was like, Jesus Christ that's ambitious. So I got out the pasta roller, made some homemade dough, rolled it out, made the filling, stamped out the raviolis, and put them on parchment paper in the fridge.
Just as I was finishing up, my wife looked at me and asked me what I was doing. I said, I made the **** ravioli. She looked at me and said, I was going to make frozen ones.
Jesus. We have frozen ravioli in my house? Well, long story long, I found the bag of frozen ravioli in the trash this morning. My daughter told me, I'm never eating frozen ravioli again.
Comments
I didn't even notice that you omitted the A @silvermouse, and my inclusion of it was what my speech-to-text came up with lol.
For the record, I don't eat the anchovies whole in the salad (but I might try!), but I blend them up in my dressing.
No scampi last night. Took a nap a 4pm that lasted 13 hours.
Trapped in the People's Communits Republic of Massachusetts.
Anchovies are bait.
Trapped in the People's Communits Republic of Massachusetts.
In this instance it should be spelled Caesar…like the name of the man that created it
What's for midnight snack maybe by the time I rolled out of bed and got the grill up to temp...
With the Holidays around the corner I felt the need to make it known...
Crockpot Tamale Layer Cakes are not okay. Please do not attempt this. Just make tamales traditionally. Also, has anyone ever seen beans in their tamales? Refried beans? SMH
https://www.tiktok.com/t/ZT8k6YpBv/
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@Hawks, it sure looked yummy (not that I would make it for the holidays, though). What's wrong with crockpot tamales?
Simply incorrect. Especially if done a la Rachael Ray. Like beans in chili, most of the ingredients used in that video coupled with the assembly make it non-tamale. Just a PSA to ensure everyone gets the best Holiday tamale experience possible and do not fall in to misinformation traps. Hawks has your back.
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@Hawks lives in a cave.
Description of a wonderful burrito. And my cave is warm and dry. Let's not bring my domicile into this. The subject is foods not living spaces.
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Had a 1.25" thick steak last night. It came out a perfect medium-rare.
Trapped in the People's Communits Republic of Massachusetts.
Corned beef. My buddy Sal and I go back about 40 years. Every year he takes me out for my birthday and buys me a corned beef sandwich.
A fine tradition, that.
Black bean, butternut squash, and chorizo chili, brown rice and cornbread.
Food of the gods, pizza!
For the kids. Mummy dogs, Jack o peppers with Mac n cheese brains, uncandied corn, and decorate-yourself jack-o-pudding cups
The proper way to make a meatloaf.
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So our family does a menu every week. Tuesdays and Thursdays I've been out because of class, so it's up to my wife and the kids. That's like a pizza day or something.
So I was off this week from my regular job and I looked on the menu and it said ravioli. I was like, Jesus Christ that's ambitious. So I got out the pasta roller, made some homemade dough, rolled it out, made the filling, stamped out the raviolis, and put them on parchment paper in the fridge.
Just as I was finishing up, my wife looked at me and asked me what I was doing. I said, I made the **** ravioli. She looked at me and said, I was going to make frozen ones.
Jesus. We have frozen ravioli in my house? Well, long story long, I found the bag of frozen ravioli in the trash this morning. My daughter told me, I'm never eating frozen ravioli again.
Well done sir!
MOW badge received.
You need one of these, Frank.
https://www.amazon.com/Ravioli-Attachment-Stainless-Pratical-Kitchen/dp/B08VDPBH83/ref=asc_df_B08VDPBH83/?tag=hyprod-20&linkCode=df0&hvadid=652483932887&hvpos=&hvnetw=g&hvrand=13525902983458004530&hvpone=&hvptwo=&hvqmt=&hvdev=m&hvdvcmdl=&hvlocint=&hvlocphy=9018702&hvtargid=pla-2066456648318&psc=1#
Lobster Mac&Cheese.
Trapped in the People's Communits Republic of Massachusetts.
Braised Ribeye, mashed taters & gravy, asparagus, and Tumeric iced tea.
Zuppa Toscana copycat soup.
Cuban: Tamal, Lechon, Oxtail.
That looks delicious
MOW badge received.
Pesto penne pasta
Cioppino for the daughter's 20th birthday.
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Success!!
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Happy birthday to your fledgling eyas! The cioppuno looks delicious.
Thanks!
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