What's for dinner?

MrPossum

Deer philly

WolfHunter909_

@MrPossum said:

Deer philly

That looks really good makes me miss hunting..
My buddy once had deer porkroll made up too

edz

@Yakster said:
That's the right way to cook those brussel sprouts. Looks good.

They really do look good. Just can't do them or cabbage. Can't tell you how many meals or family humiliation I have dealt with when my entire family for 3 generations at least love them,

ShawnOL

If it's green, it's bait.

ShawnOL

Had chicken and gravy over Spanish style yellow rice. Pretty good.

Hawks

Chicken and a good dose of cruciferous vegetables. Always cruciferous vegetables. Very important.

Stubble

🫓🥩🥘🍽
Libyan Shorba and fresh naan last night.

dirtdude

Not dinner yet but processed some basil, oregano and thyme for Italian seasoning thru the winter

WolfHunter909_

Baked Ziti with Sausage

CalvinAndHobo

dirtdude

Almost @Stubblesqe in your presentation, well done Calvin

Edit: spelling

WolfHunter909_

Beef Stew

ShawnOL

Beef stroganoff.

ShawnOL

Was supposed to have jambalaya with linguica for dinner. I was all out of jambalaya mix. Had some Spanish rice on hand. Added a dash of cayenne and chili powder to it to give it a boost. Had the linguica in a skillet to saute it. My son took it upon himself to add a ton of butter, herbs and spices. Like $10 worth. He added shredded cheddar to it when all combined. Came out pretty good but I'm worried for my bung hole tomorrow. 🤣

edz

Cubed steak smothered in gravy and onions, mashed potatoes,........Left over from last night.

silvermouse

Fish and chips, clam cakes cole slaw

CalvinAndHobo

Burgers

Yakster

@ShawnOL said:
Was supposed to have jambalaya with linguica for dinner. I was all out of jambalaya mix. Had some Spanish rice on hand. Added a dash of cayenne and chili powder to it to give it a boost. Had the linguica in a skillet to saute it. My son took it upon himself to add a ton of butter, herbs and spices. Like $10 worth. He added shredded cheddar to it when all combined. Came out pretty good but I'm worried for my bung hole tomorrow. 🤣

If your worried about afterburn, a little bit of proactively applied Vaseline works wonders.

CalvinAndHobo

jmolliver

Grilling lots today

edz

@CalvinAndHobo said:

Looks new to me, but very good.

ShawnOL

Fenway style sausage subs with peppers and onions.

MrPossum

Smoked lamb shank, asparagus and potatoes last night, smoked corn, bbq chicken and green beans tonight

silvermouse

enchiladas, salad, apple pie

edz

@MrPossum said:
Smoked lamb shank, asparagus and potatoes last night, smoked corn, bbq chicken and green beans tonight

That looks so good!!!

CalvinAndHobo

Yakster

I was able to find some beef chuck roast in the freezer so I happily made some Mississippi Pot Roast.

TRayB

@Yakster said:
I was able to find some beef chuck roast in the freezer so I happily made some Mississippi Pot Roast.

What makes it Mississippi?

Yakster

I think it's the combination of the pepperoncini's and pepperoncini brine, Ranch dressing mix, and Au Jus mix, and butter, AFAIK. The pepperoncini's give it a nice, spicy twang, or as my friends from Tennessee would say wäng.

https://www.thegraciouswife.com/mississippi-pot-roast/

I didn't have any Au Jus seasoning mix so I mixed up 50/50 corn starch and bullion cubes. I also used Montreal Steak Seasoning as a dry rub on the beef and seared it in a pan with some olive oil before throwing it in the crock pot.

Yakster

Enjoyed the pot roast with a fine Kirkland red sangria.