Toasting the Foot ?
First_Warrior
Posts: 3,426 ✭✭✭✭✭
in Cigar 101
Got a question. Why toast the foot? Am I right in assuming the first 3/16 of the foot is dry compaired to the rest of the cigar and toasting ignites that dry tobacco without pulling the harsher smoke through and affecting taste. Does toasting ignite the tobacco so when you remove the fire ( match or lighter) you don't pull the fumes from the fire through and affect the taste? Intrested in learning why we toast the foot and how does it affect the taste.
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Comments
this is one of the reasons i switched to a soft flame.
OK. Seriously. Getting an even light/toast across the foot IS important to a proper burn and during that same process I also focus on NOT scorching the tobacco. And I really do see toasting as lighting. I usually don't "light" a cigar after I've done my toasting. It's usually ready to puff on after I get it toasted. Sometimes I'll "light" it (aim some heat at it and puff) if there are any areas of the foot that are reluctant to get going. But, usually my toasting is thorough enough to start the party.
i use THIS lighter.
"I've got a great cigar collection - it's actually not a collection, because that would imply I wasn't going to smoke ever last one of 'em." - Ron White
"I've got a great cigar collection - it's actually not a collection, because that would imply I wasn't going to smoke ever last one of 'em." - Ron White
"I've got a great cigar collection - it's actually not a collection, because that would imply I wasn't going to smoke ever last one of 'em." - Ron White
there is no mention (that i can find) of a torch version of the EX on the XIKAR WEBSITE
"I've got a great cigar collection - it's actually not a collection, because that would imply I wasn't going to smoke ever last one of 'em." - Ron White
I like to use long cedar matches like the ones in this video. However, some of the larger ring gauges are awkward to light evenly without a torch. I've used a butane lighter turned very low and been successful in not scorching up the wrapper when matches were not available / inconvenient.
I use the method described by Bob for the most part, it works quite well. I have also used the method that Ken described, toast, punch then re-toast to light, this makes the first draw taste even better IMO, I like the first one better simply because I like the taste of the cold draw. I do use torches, it takes some practice but I have not scorched one in a long time. I have a triple flame desktop and a B2 single, surprisingly the triple does not seem to be as hot a flame.
Yes Bob, it is something I started decades ago and I have never broken the habit...and I ain't going to.