I've seen this word, "Mellow", in a lot places, but don't really get how that is like. Is it a taste, or a texture? Is a Cohia Red Dot mellow? If that is, I think I get what that is. However, then how come someone will say a Man O'War Virtue a "mellow stick"; because to me, it's NOT mild at all....that's where the discrepancy I got myself confused. But to be frank, I can tell that a Cohiba Red Dot is like a well aged version of Man O'War Virtue; and regarding the three Virtue toros I had, none of them was aged for a long time in my humidor. If aging is the reason for those MOW not being mellow, I think I will get it then.