Nephew's 21 First Birthday Dinner
arch72
Posts: 772 ✭✭✭✭
Hello thought I would share this with you all. I am going to post it in multiple pictures So It was his birthday yesterday the 12th but had things going on other places so we had a big birthday meal here at my house and I did the cooking.He help some lol So I made one of his favorite meals I make it was Italian pulled pork patties and Italian potatoes. S here is how I made them incase you want to try it out they are delicious lol
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Ok first I put the pork roast in the slow cooker for 4 hours and then pulled it apart
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then I took beard and chopped it up into small pieces this will get the pork to hold iogather to form the patties
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then form patties but make the thin and shred some cheese use what ever you like I used pepper jack make balls out of the cheese and place on top of one patty and cover with second patty and form into a burger
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Then get some oil hot in a skillet and take the patties and roll in egg and then roll in bread crumbs and fry until there is a light tan flip and repeat or other side. Then I made a marinara sauce to put on top of the patties and the potatoes are easy just peal and cut into med pieces and use the same seasons cover and bake for 2 hours
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Looks tasty!“There’ll be two dates on your tombstone and all your friends will read ’em but all that’s gonna matter is that little dash between ’em.” -Kevin Welch0
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Yum,...... except for the beard part. LOL
I shall omit that ingredient if I ever try your recipe.
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So I can't spell all well I will stick to cooking then lol3
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Uh-oh! This could turn into another "Flat Eath" thread!
BEARDED PORK!
AAAaaugh!
WARNING: The above post may contain thoughts or ideas known to the State of Caliphornia to cause seething rage, confusion, distemper, nausea, perspiration, sphincter release, or cranial implosion to persons who implicitly trust only one news source, or find themselves at either the left or right political extreme. Proceed at your own risk.
"If you do not read the newspapers you're uninformed. If you do read the newspapers, you're misinformed." -- Mark Twain1 -
Probably one of those flat-beard guys too.
"I could've had a Mi Querida!" Nick Bardis2 -
"Cooking isn't about struggling; It's about pleasure. It's like sǝx, with a wider variety of sauces."
At any given time the urge to sing "In The Jungle" is just a whim away... A whim away... A whim away...5 -
Must be Wayne at an early age....
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Ya HAD to say it? Couldn't you have just,........... Dang! Gonna extremely agitate a very limited number of people AGAIN!?Amos_Umwhat said:Uh-oh! This could turn into another "Flat Eath" thread!3 -
I'm just bothered by that flimsy paper plate.
Please tell me that you at least used like 5 of them"It's plume, bro. Nothing to worry about. Got any Opus?" The suppose to be DZR3 -
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Looks very good Arch makes me hungry! I love food too, my avatar is a steak dinner I cooked. I hope your nephew got to smoke a nice aged Cuban after the big meal, that would be perfect.If you quote me do the @TX98Z28 in your text or I won't be notified of your quote, Thanks.0
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sorry I don't spell all that well0
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Lol, @arch72 I am not laughing at you but with you. I can't spell worth a flip and then you compound that with auto correct pluss I get in a hurry when texting oh my. seriously that good looks awesomeI was born a fool, and just got bigger!1
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haha just bustin your chops arch and was trying to make a joke.arch72 said:Yes he did @TX98Z28 and to all you who care I got a spell checker so I don't F@ck up again lol
wasn't trying to offend ya.
whenever i make meatballs i usually do a mix of meats....
do you use a canned marinara sauce?
or do you make your own?
* I have a new address as of 3/24/18 *0 -
Arch said on Vherf that he makes his own Dan Marino sauce.
"I could've had a Mi Querida!" Nick Bardis2
