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Seasoning

I just got a Whynter CHC 120s an I would like to know the proper way to season it

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    JrflicksterJrflickster Posts: 3,694 ✭✭✭✭✭
    edited January 2022

    Is your search feature broken

    I'll help you start search boveda

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    flowbeeflowbee Posts: 1,203 ✭✭✭

    @Alanbama_256 said:
    I just got a Whynter CHC 120s an I would like to know the proper way to season it

    I would read the user manual for this unit, this is an electric powered system and its most likely temp/humidity controlled.Here is the page with the User-manual---
    https://www.whynter.com/product/whynter-stainless-steel-1-2-cu-ft-cigar-humidor/?bvstate=pg:2/ct:r

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    VisionVision Posts: 7,834 ✭✭✭✭✭

    Same as a regular humidor my guy...... don't wipe the shelving down. Go naturally. Also... fill it with cigars when you're done seasonings. Empty space sucks.

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    VegasFrankVegasFrank Posts: 16,933 ✭✭✭✭✭

    Container of distilled water, close the doors for 2 weeks, fill with cigars.

    Don't look ↑
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    ShawnOLShawnOL Posts: 8,594 ✭✭✭✭✭

    Buy a cooler.

    Trapped in the People's Communits Republic of Massachusetts.

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    VisionVision Posts: 7,834 ✭✭✭✭✭

    Do I go coarse ground black pepper or more fine on my brisket?

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    JrflicksterJrflickster Posts: 3,694 ✭✭✭✭✭

    Fine

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    YaksterYakster Posts: 26,067 ✭✭✭✭✭

    Crazy insane expensive pepper mill from a company that makes coffee grinders. Overkill, I'd say.

    https://weberworkshops.com/products/moulin

    Join us on Zoom vHerf (Meeting # 2619860114 Password vHerf2020 )
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    silvermousesilvermouse Posts: 19,472 ✭✭✭✭✭

    Well that was entertaining ^ The $35 coffee brush is a good deal, too. I guess someone has to make the most expensive one.

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    JrflicksterJrflickster Posts: 3,694 ✭✭✭✭✭
    edited January 2022

    @peter4jc When I scrolled to the picture I actually laughed out loud not just a lol

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    VegasFrankVegasFrank Posts: 16,933 ✭✭✭✭✭

    @Vision said:
    Do I go coarse ground black pepper or more fine on my brisket?

    Fine precook, coarse to finish.

    Don't look ↑
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