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Whatcha smokin tonight?

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  • peter4jcpeter4jc Posts: 16,476 ✭✭✭✭✭

    @VegasFrank said:
    Keep getting booted from the vherf....

    Did you try turning your ___________ off and back on? LOL

    "I could've had a Mi Querida!"   Nick Bardis
  • cigarexplorercigarexplorer Posts: 957 ✭✭✭✭✭

    @deadman said:

    @cigarexplorer said:

    @VegasFrank said:
    The stick gets a vote up, Orlando. The avoiding English homework gets a WTF @cigarexplorer

    Fair enough, my professor would likely give me WTF as well. If it’s any consolation, I’m avoiding speech homework as well. They’ll both be completed by the due date. Haha

    Glad I’m not the only one. Got a research paper due Thursday.
    What is your major?

    Haha. It happens. My major is legal studies.

  • DerekDerek Posts: 517 ✭✭✭✭✭

    @CAcigarguy007 said:
    Some three hour smoked chicken, two hours extreme smoke (180 degrees) to dry out skins and then cranked up to 365 to finish and crisp up. Came out great.

    I'll need to try that. I've always been disappointed in smoked chicken because of the rubbery skin.

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