From the new nachos pass. I figured I'd smoke all these before the box gets back to Calvin...
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@Cam_91 It's the Polpetta...Spanish for meatball. Legend has it that saka made this cigar for a meatball contest at 2 guys smoke shop (which he won) and it was so good that it turned into his event cigar ever since. It's a meatball of a cigar...containing six different leaves, arranged in short/mixed fill style, as it is leftover from all the other saka blends.
He "claims" that he has arranged this mix fill in a way so that it burns like a long fill smoke. I'll admit that even though saka is often full of bullshīt, the cigar actually burns slowly and has a tight ash that doesn't flake away.
Disclaimer: All trolling is provided for the sole entertainment purposes of the author only. Readers may find entertainment and hard core truths, but none are intended. Any resulting damaged feelings or arse chapping of the reader are the sole responsibility of the reader, to include, but not limited to: crying, anger, revenge pørn, and abandonment or deletion of ccom accounts. Offer void in Utah because Utah is terrible.
Comments
@EgoBoundary knows I like ‘em long and skinny! Tremendous cigar my friend and thank you!
How are they with a few years rest? I haven’t smoked one since I bought the box.
If you want to bomb me send it to Tony @0patience
If you are a newbie I got Dem nachos....
A tasty Jericho Hill from @CalvinAndHobo, TYVM Calvin!
On the links! Thank you @ShawnOL
Enjoy man !
That cigar is so good it should have taken a couple strokes off your game. I hope you enjoyed it.
Trapped in the People's Communist Republic of Massachusetts.
Absolutely did. It tasted like burnt meat..... in a good way.
A Farmer Bill Hatchet from @NorCalR1. Thanks, David!
Thanks @rsherman24 , this is quite a stick !
Bomb from @Whoknows 8/18 TYVM
Opus X Petit Lancero
Stub'd @Stubble ;Opus Stand'n @Sketch6995
"I ain't got no Opus's"
LLA - Lancero Lovers of America
2016 Gang War (South)
May I assss u a ?
From @Trykflyr_1. Thanks Nanook!
From @cigarexplorer, Espinosa 601 La Bomba Warhead VI 2020 LE, TYVM Orlando, enjoying this while roasting coffee this afternoon.
Thanks Peter!
Hope you enjoyed it!
Been smoking through my Patrick stash. Haha. Another great one from @Patrickbrick. Thank you!
Great choice!
MOW badge received.
Thanks Chris! Love this one @Yakster
Enjoy, brother.
From @rsherman24. Thanks Rich!
Thanks @Significant3, one of my favorites
From @TheKraken. Thanks Taylor!
Hope you enjoy Peter!
From @Cam_91. Thanks, young man!
Enjoy! @peter4jc I liked those more than I thought I would
From the new nachos pass. I figured I'd smoke all these before the box gets back to Calvin...
@VegasFrank keeps May rolling with this little thing. Amazing cigar!
Can you tell me the name kind sir?
@Cam_91 It's the Polpetta...Spanish for meatball. Legend has it that saka made this cigar for a meatball contest at 2 guys smoke shop (which he won) and it was so good that it turned into his event cigar ever since. It's a meatball of a cigar...containing six different leaves, arranged in short/mixed fill style, as it is leftover from all the other saka blends.
He "claims" that he has arranged this mix fill in a way so that it burns like a long fill smoke. I'll admit that even though saka is often full of bullshīt, the cigar actually burns slowly and has a tight ash that doesn't flake away.
Glad you like, Peter @Vision
A nice shorty from @silvermouse. Thanks Edward!
Nice treat from @peter4jc, thanks Peter, delicious
