Best Of
Re: Whatcha smokin this afternoon??
@ShawnOL said:
That's my favorite Torano, from what I've had, anyway.
Hobbes86
4
Re: Gardens
Cut all the chard, raddicho, lettuce, and arugula. Also cut a handfull of mint and cilantro for the kitchen. 60 degrees now will have snow and 16 degrees tomorrow.
Re: Whatcha smokin this morning?
Morning Charles
a new to me from @First_Warrior Thanks Rodger!
The new KAIJU® has arrived from Esteli! Japanese for "Strange Beast", this cigar smoking strange beast comes with a unique interior blend to match...
Origin: Esteli, Nicaragua
Factory: NACSA
Wrapper: Connecticut Broadleaf
Filler: Nicaragua
Binder: Nicaragua
Body: Medium+
Notes: Warming spice, sugar cane, cream, black pepper, cedar, and licorice.
