Best Of
Re: Whatcha smokin tonight?
Each of my 5'er got better. This was my last one, and I enjoyed it. If my buying freeze expires, I may get more.
peter4jc
Re: What is in your pipe?
@Yakster said:
Sweet Cavicchi, George, beautiful flame grain and I'm a sucker for metal accent pieces.Enjoying some C&D OJK (Old Joe Krantz) in my Kriswill Bernadotte Chimney, paired with a shot of Sumatra Arisarina Mandheling Wet-Hulled pulled at a 1:2.5 ratio (20 grams ground coffee, 50 grams output espresso) on my Robot. The tasting notes for this coffee from Bodhi Leaf are Tobacco, Roasted Almond, Dark Chocolate but this morning's pot of brewed coffee reminded me of that Colombia Edinson Argote Gesha from Be Bright with some slight peach notes and some earthy tobacco notes that reminded me of the dank weed notes from that Gesha. I didn't find that in the espresso shot, it was a bit sour, with some fruity and strong notes, I'll have to try increasing the temperature next time I pull this coffee as espresso.
I had trouble uploading the photos this morning. I compressed them both and the espresso cup uploaded but not the pipe photo so I redid the compression with different parameters and finally got the pipe photo to upload on the third try.
You articulate everything much better than some movie producers do. Really enjoy the thought you put into coffee , pipe tobacco,and cigars. It makes one think of all the time , work and labor it takes to produce them.















