A little pinch of Kendall dark shag cut from @Yakster while I supervised the delinquent cleaning my yard on her work release program. The tobacco came to me by way of Chris accidentally shipping it to me. Thanks for letting me sample it before I send it your way, brother. Quick burn, very flavorful. Loved it.
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Enjoying a bowl of SPC Plum Pudding Bourbon Barrel Aged in my Norm Triptow "lava lamp" cob with coffee and a mimosa to celebrate National Plum Pudding Day.
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I mixed up 2 grams of C&D Eight State Burley with 1 gram of random cigar cap cutoffs and then mauled it in my "spice grinder" to smoke in my Ser Jacopo pipe. The cigar leaf really punches up the blend, it's got a real flavor kick and I can taste some candela and Cameroon in there, I believe. The tobacco picture below is before mauling.
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I've loaded up a bowl of Seattle Pipe Club Hogshead Signature Series pure VA Plug in my Peterson rusticated XL-315 pipe in preparation for a dog walk. I got the pipe from @Stubble, TYVM Steve.
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@Yakster said:
I've loaded up a bowl of Seattle Pipe Club Hogshead Signature Series pure VA Plug in my Peterson rusticated XL-315 pipe in preparation for a dog walk. I got the pipe from @Stubble, TYVM Steve.
Working on finishing this from yesterday.
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Comments
50/50 Coniston Cut Plug & Bosun Cut Plug in a BST.
Louisiana Flake in the new to me Herbaugh.
KBV Belmont Hustle in a 4th Gen.
Rich Dark Flake in a Bay.
That's a beaut, Steve! Is it a good smoker?
Yessir, sure is! Thanks!
KBV Oriental Affair in an Alinay.
A little MB St. Bruno Flake in my ~1934 WDC (William Demuth Company) Bing Billiard.
GH Dark Flake Scented in a Peterson.
Mac Baren Virginia Flake in a BST.
C&D '21 Eight State Burley in my Imperial White Flame Giant Oom Paul with more coffee.
A little pinch of Kendall dark shag cut from @Yakster while I supervised the delinquent cleaning my yard on her work release program. The tobacco came to me by way of Chris accidentally shipping it to me. Thanks for letting me sample it before I send it your way, brother. Quick burn, very flavorful. Loved it.
Enjoy, brother. That's a favorite of mine. Reminds me of a Viaticum.
SG Sam's Flake in a Herbaugh.
Enjoying a bowl of SPC Plum Pudding Bourbon Barrel Aged in my Norm Triptow "lava lamp" cob with coffee and a mimosa to celebrate National Plum Pudding Day.
2021 Sun Bear in a pipe by J. Everett.
Loaded up my Neal Monier Bing with KBV Diogenes Club blend to try out on a dog walk before dinner.
ETA: Tasty stuff.
I mixed up 2 grams of C&D Eight State Burley with 1 gram of random cigar cap cutoffs and then mauled it in my "spice grinder" to smoke in my Ser Jacopo pipe. The cigar leaf really punches up the blend, it's got a real flavor kick and I can taste some candela and Cameroon in there, I believe. The tobacco picture below is before mauling.
I've loaded up a bowl of Seattle Pipe Club Hogshead Signature Series pure VA Plug in my Peterson rusticated XL-315 pipe in preparation for a dog walk. I got the pipe from @Stubble, TYVM Steve.
A little luxury bullseye flake in a Rossi while I wait for the grill to cool down
GH Cherry Cream Flake in a Falcon.
Working on finishing this from yesterday.
GH No. 7 Broken Flake in a 2020 Stanwell.
GH Scotch Flake in a Celebi meer.
Nice, it's almost like you're starting March Meer Madness early, Steve.
I figure if I start now I'll have a better chance of finding a new Altinay I've misplaced....
Mac Baren St. Bruno Flake in my BST with some pour-over / immersion hybrid using home roasted coffee from Ecuador.
Watch City Cigar Persian Slipper in my OMS Poker while I roast coffee this morning.
Wilke Peanut Butter in an Eric Mills CobMod.
Nice. I need to try that blend again.
Navigator in a Musico.