what did you drink today ?

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  • Ken_Light
    Ken_Light Posts: 3,537 ✭✭✭
    Had a couple Dogfish Head Aprihop. Pretty cool, like a better version of Magic Hat #9.
    ^Troll: DO NOT FEED.
  • SaVas
    SaVas Posts: 250
    Kicking back after work with a Partagas Decadas 1996 and sipping on a hybrid martini I call a Gimletini...2 shots Bombay Sapphire gin, 3 shots of Tito's vodka, small splash of olive brine, small splash of onion brine,splash of a good dry Vermouth, lightly shaken, then poured into a chilled martini glass. Garnished with a drink skewer with 2 jalapeno stuffed olives and 3 cocktail onions. Life is good.
  • Imgembo
    Imgembo Posts: 661 ✭✭
    Crown black and a 601 maduro for me.
  • bandyt09
    bandyt09 Posts: 4,335 ✭✭✭✭✭
    Widmer herf and orange juice.
  • Heavy
    Heavy Posts: 1,589 ✭✭✭
    SaVas:
    Kicking back after work with a Partagas Decadas 1996 and sipping on a hybrid martini I call a Gimletini...2 shots Bombay Sapphire gin, 3 shots of Tito's vodka, small splash of olive brine, small splash of onion brine,splash of a good dry Vermouth, lightly shaken, then poured into a chilled martini glass. Garnished with a drink skewer with 2 jalapeno stuffed olives and 3 cocktail onions. Life is good.
    I'm not really a martini guy, but damn if that doesn't sound good. I may have to give that a whirl sometimes - hope you don't mind if I copy the recipe :-)
  • SaVas
    SaVas Posts: 250
    Heavy:
    SaVas:
    Kicking back after work with a Partagas Decadas 1996 and sipping on a hybrid martini I call a Gimletini...2 shots Bombay Sapphire gin, 3 shots of Tito's vodka, small splash of olive brine, small splash of onion brine,splash of a good dry Vermouth, lightly shaken, then poured into a chilled martini glass. Garnished with a drink skewer with 2 jalapeno stuffed olives and 3 cocktail onions. Life is good.
    I'm not really a martini guy, but damn if that doesn't sound good. I may have to give that a whirl sometimes - hope you don't mind if I copy the recipe :-)
    Anything for a fellow BotL. And they are quite tasty. I'm not a big fan of gin, but add some really smooth vodka and it becomes heavenly.
  • stephen_hannibal
    stephen_hannibal Posts: 4,316 ✭✭✭
    Had a couple of Godfathers last night= late to work this morning.

  • ENFIDL
    ENFIDL Posts: 5,836 ✭
    stephen_hannibal:
    Had a couple of Godfathers last night= late to work this morning.

    lol
  • ejenne87
    ejenne87 Posts: 1,924 ✭✭✭
    Ken Light:
    Had a couple Dogfish Head Aprihop. Pretty cool, like a better version of Magic Hat #9.
    You know, when I first tasted the Aprihop I thought it seemed familiar but I could never place it. Reading this it's like I can now see in the dark haha. That's exactly what it reminds me of! a WAY better version I might add..
  • Heavy
    Heavy Posts: 1,589 ✭✭✭
    Having a Dark 'n Stormy and doing a little work prepping for another Monday.
  • Ken_Light
    Ken_Light Posts: 3,537 ✭✭✭
    ejenne87:
    Ken Light:
    Had a couple Dogfish Head Aprihop. Pretty cool, like a better version of Magic Hat #9.
    You know, when I first tasted the Aprihop I thought it seemed familiar but I could never place it. Reading this it's like I can now see in the dark haha. That's exactly what it reminds me of! a WAY better version I might add..
    It's weird, I never got the apricot flavor in Magic Hat #9 until someone pointed it out. Now that I know that it's made with apricots, it's a totally different beer to me. I wonder if Aprihop was called something else (and didn't have an apricot on the bottle) if I'd have a) picked up the apricot flavor as strongly and b) made the comparison with Magic Hat #9.
    ^Troll: DO NOT FEED.
  • kuzi16
    kuzi16 Posts: 14,625 ✭✭✭✭
    today is Samuel Smith's Imperial Porter. the description does it justice: A rich flavourful brew; deep chocolate in colour with a roasted barley nose and flavour that is a complexity of malt, hops, alcohol and yeast.
    Kuzi's Forum Links Page
  • acewoodson
    acewoodson Posts: 191
    the koolaid
  • JSaint
    JSaint Posts: 1,879 ✭✭✭
    Predicting the future for tomorrow: Founders Porter, Bells Hopslam, Stone Escodidian 15th Anniv.
    "Beauty is in the eye when you hold her." -Ricky
  • bandyt09
    bandyt09 Posts: 4,335 ✭✭✭✭✭
    Spiked milkshake.........Chocolate chip ice bream, Kahlua, Kilo Kai Spiced rum and a splash of milk.
  • JSaint
    JSaint Posts: 1,879 ✭✭✭
    Sounds damn good Todd.
    "Beauty is in the eye when you hold her." -Ricky
  • gmill880
    gmill880 Posts: 5,936 ✭✭
    Sierra Mist Free which actually now is Diet Sierra Mist . My favorite soda and/or mixer for bourbon if not on the rocks .
  • j0z3r
    j0z3r Posts: 9,397 ✭✭✭
    gmill880:
    Sierra Mist Free which actually now is Diet Sierra Mist . My favorite soda and/or mixer for bourbon if not on the rocks .
    Hey Gene, if you're ever looking for a new mixed drink to try using Sierra Mist, try mixing it with Kilo Kai spiced rum. It tastes like cream soda.
  • JSaint
    JSaint Posts: 1,879 ✭✭✭
    Arizona Iced Tea.
    "Beauty is in the eye when you hold her." -Ricky
  • Un_Sub
    Un_Sub Posts: 210
    Rum and Coke
  • j0z3r
    j0z3r Posts: 9,397 ✭✭✭
    Kilo Kai and Sierra Mist. I don't know if it has an official name, but I like to call it hard cream soda on account its alcoholic content and how it tastes like cream soda.
  • jj20030
    jj20030 Posts: 5,804 ✭✭✭✭✭
    having a flor de cana gold rum and coke with a partagas 150
  • Rhamlin
    Rhamlin Posts: 9,137 ✭✭✭✭✭
    Sweetened chai tea.
  • docbp87
    docbp87 Posts: 3,521 ✭
    Eagle Rare
  • JSaint
    JSaint Posts: 1,879 ✭✭✭
    Crispin Stagger Lee. Cider aged in Rye Whiskey Barrels. MMM
    "Beauty is in the eye when you hold her." -Ricky
  • bigjohn125
    bigjohn125 Posts: 476 ✭
    Templeton Rye and 7up. yum!
  • rzaman
    rzaman Posts: 2,650 ✭✭✭
    Blanton bourbon with a opus X. It's almost 4AM, still drinking and smoking
  • gmill880
    gmill880 Posts: 5,936 ✭✭
    j0z3r:
    gmill880:
    Sierra Mist Free which actually now is Diet Sierra Mist . My favorite soda and/or mixer for bourbon if not on the rocks .
    Hey Gene, if you're ever looking for a new mixed drink to try using Sierra Mist, try mixing it with Kilo Kai spiced rum. It tastes like cream soda.

    Thanks Joe ... I will give that a try , sounds good .
  • jlmarta
    jlmarta Posts: 7,880 ✭✭✭✭✭
    Presently working on about 4 fingers of sour mash with a nice Diesel Unlimited toro. Yummy.
  • bandyt09
    bandyt09 Posts: 4,335 ✭✭✭✭✭
    Lots and lots and lots of BEER.....................

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