What's for dinner?
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Hey, you gonna eat the rest of that corndog?2 -
My take on easy bruschetta. Drizzled with balsamic vinegar.

Hey, you gonna eat the rest of that corndog?3 -
Tony, it's quinoa. Never had it before tonight. Jury's still out on it.....Hey, you gonna eat the rest of that corndog?0
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Quinoa is really good if you boil it in chicken broth when making it.Stubble said:Tony, it's quinoa. Never had it before tonight. Jury's still out on it.....If you want to bomb me send it to Tony @0patience

If you are a newbie I got Dem nachos....1 -
So then it tastes like chicken broth?NorCalR1 said:
Quinoa is really good if you boil it in chicken broth when making it.Stubble said:Tony, it's quinoa. Never had it before tonight. Jury's still out on it.....
Most things taste good when you use chicken broth.
My wife makes mashed potatoes with chicken broth and now I can't stand plain mashed potatoes.
So quinoa is like tofu?
No taste until you add some flavoring?In Fumo Pax
Money can't buy happiness, but it can buy cigars and that's close enough.Wylaff said:Atmospheric pressure and crap.1 -
@0patience actually it doesn’t really pick up much of the chicken broth flavor I just feel like it makes it moister then plain water. I have a recipe I’ve been using for a few years now that is great.
Quinoa is a flowering plant in the amaranth family. It is a herbaceous annual plant grown as a grain crop primarily for its edible seeds. Quinoa is not a grass, but rather a pseudocereal botanically related to spinach and amarant
If you want to bomb me send it to Tony @0patience

If you are a newbie I got Dem nachos....0 -
Ugh, spinach.NorCalR1 said:@0patience actually it doesn’t really pick up much of the chicken broth flavor I just feel like it makes it moister then plain water. I have a recipe I’ve been using for a few years now that is great.
Quinoa is a flowering plant in the amaranth family. It is a herbaceous annual plant grown as a grain crop primarily for its edible seeds. Quinoa is not a grass, but rather a pseudocereal botanically related to spinach and amarant
Now I definitely ain't touching it.
In Fumo Pax
Money can't buy happiness, but it can buy cigars and that's close enough.Wylaff said:Atmospheric pressure and crap.1 -
Garden salad, spinach soup0
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Thinking I may try some old fashioned native american fry bread in the pellet grill next week.
My great grandmother used to mix in some mesquite bean flour and it was pretty great.
Now, I just have to figure out how to get it like she made it. LOL!In Fumo Pax
Money can't buy happiness, but it can buy cigars and that's close enough.Wylaff said:Atmospheric pressure and crap.2 -
On an RV trip in and around the Four Corners area my child bride and I fell in love with Navajo fry bread. And Navajo tacos border on the orgasmic......0patience said:Thinking I may try some old fashioned native american fry bread in the pellet grill next week.
My great grandmother used to mix in some mesquite bean flour and it was pretty great.
Now, I just have to figure out how to get it like she made it. LOL!
Nothing better than crawling the cliff dwellings and fry bread...
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Wampanoag frybread that I've had is just white flour, your grandmother's sounds delicious.0
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I want to know what you did with those Navaho sex stones @jlmartajlmarta said:
On an RV trip in and around the Four Corners area my child bride and I fell in love with Navajo fry bread. And Navajo tacos border on the orgasmic......0patience said:Thinking I may try some old fashioned native american fry bread in the pellet grill next week.
My great grandmother used to mix in some mesquite bean flour and it was pretty great.
Now, I just have to figure out how to get it like she made it. LOL!
Nothing better than crawling the cliff dwellings and fry bread...
A little dirt never hurt0 -
Oh, I’m sure I still have some of them around. Why? Do you want some?dirtdude said:
I want to know what you did with those Navaho **** stones @jlmartajlmarta said:
On an RV trip in and around the Four Corners area my child bride and I fell in love with Navajo fry bread. And Navajo tacos border on the orgasmic......0patience said:Thinking I may try some old fashioned native american fry bread in the pellet grill next week.
My great grandmother used to mix in some mesquite bean flour and it was pretty great.
Now, I just have to figure out how to get it like she made it. LOL!
Nothing better than crawling the cliff dwellings and fry bread...
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I know, You're a big dog and I'm on the list.
Let's eat, GrandMa. / Let's eat GrandMa. -- Punctuation saves livesIt'll be fine once the swelling goes down.
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She used Flour, sugar, yeast and warm water.silvermouse said:Wampanoag frybread that I've had is just white flour, your grandmother's sounds delicious.
In her day (she was 109 when she died in 1976), they used maple sap, honey or berries. The mesquite bean flour gives an extra sweet smokey taste to it.
It may be that they weren't that good, just that as a young kid, it seemed better.
In Fumo Pax
Money can't buy happiness, but it can buy cigars and that's close enough.Wylaff said:Atmospheric pressure and crap.0 -
@silvermouse
Your comment got me wondering about Fry bread.
So I started asking my family about why great grandmother's was something we remember being so good.
It seems that, from my understanding, is that Salish/Flathead recipes often include sugar or sweetener, like maple or honey (often crystallized) and cooking oil (usually some seed oil), while others lard or shortening and no sugar.
To me, my favorites are Salish (biased of course) and Navajo.
Navajo make the indian tacos I like the best and Salish are my favorites for just general snacks.
I just recently discovered the recipe that my great grandmother used, so kind of jazzed that we get to try making it.
Also, if you are diabetic and have issues with breads, check into mesquite flour.
It is very flavorful, so a little goes a long ways.In Fumo Pax
Money can't buy happiness, but it can buy cigars and that's close enough.Wylaff said:Atmospheric pressure and crap.1 -
Whenever we go to the Wamp. powwow I make a bee line to one of the frybread or Indian taco stands. According to the genetic test I took I don't have enough Indian blood to even qualify for membership in the Wannabe tribe, (00.5%), but enough native friends and employees to have learned much of what didn't get covered in my American "history" classes.3
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Technically, it's still lunch... chunky potatoes from @Patrickbrick and pulled pork from @avengethis, with the best ever spicy garlic sauce from @CalvinAndHobo. Now, where's that couch?

"I could've had a Mi Querida!" Nick Bardis10 -
One of the perks of being a gracious host.....Leftovers !!!
Looks AWSOME Peter.
Friends don't let good friends smoke cheap cigars.0 -
Edward @silvermousesilvermouse said:Whenever we go to the Wamp. powwow I make a bee line to one of the frybread or Indian taco stands. According to the genetic test I took I don't have enough Indian blood to even qualify for membership in the Wannabe tribe, (00.5%), but enough native friends and employees to have learned much of what didn't get covered in my American "history" classes.
If you have an ancestor who was enrolled in the tribe or have verified "blood quantum", then you can be "registered" with the tribe.
While enrollment requires certain criteria and is different between each nation, registration only requires verified blood quantum.
With registration or a "certificate of blood", benefits, such as Indian health and things like that are available to registered natives.
If the 00.5% is verified, then you, your children and grandchildren should be able to get a certificate of blood.
Part of my family are enrolled in the Flathead and part of my family are registered. All of my family is eligible for Indian Health.
Some nation's pull BS on their constitutions, like "your father must be an enrolled member (if your mother is, you are SOL) or you have to show blood quantum AND have an enrolled member who will sponsor you ( good luck with that one).
Most require 1/4 blood. Some require less, because their numbers are diminishing.In Fumo Pax
Money can't buy happiness, but it can buy cigars and that's close enough.Wylaff said:Atmospheric pressure and crap.1 -
No telling where that 1/2 of 1 percent came from, could be Wampanoag, could be Cuban or Mayan for all I know. My clan-mother friend would be laughing her ass off if I went around saying I was Indian, too much of that happening. I'm 99.3% northern European with a touch of NA and a touch of East Asian. Here's what the dna test said:0patience said:
Edward @silvermousesilvermouse said:Whenever we go to the Wamp. powwow I make a bee line to one of the frybread or Indian taco stands. According to the genetic test I took I don't have enough Indian blood to even qualify for membership in the Wannabe tribe, (00.5%), but enough native friends and employees to have learned much of what didn't get covered in my American "history" classes.
If you have an ancestor who was enrolled in the tribe or have verified "blood quantum", then you can be "registered" with the tribe.
While enrollment requires certain criteria and is different between each nation, registration only requires verified blood quantum.
With registration or a "certificate of blood", benefits, such as Indian health and things like that are available to registered natives.
If the 00.5% is verified, then you, your children and grandchildren should be able to get a certificate of blood.
Part of my family are enrolled in the Flathead and part of my family are registered. All of my family is eligible for Indian Health.
Some nation's pull BS on their constitutions, like "your father must be an enrolled member (if your mother is, you are SOL) or you have to show blood quantum AND have an enrolled member who will sponsor you ( good luck with that one).
Most require 1/4 blood. Some require less, because their numbers are diminishing.
"You most likely had a third-great-grandparent, fourth-great-grandparent, fifth-great-grandparent, sixth-great-grandparent, or seventh-great- (or greater) grandparent who was 100% Native American. This person was likely born between 1680 and 1800."
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dinner in a bag, courtesy Kentucky Fried Chicken.0
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Pork chops, garlic and parmesan grilled zucchini, and bacon asparagus
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