What's for dinner?

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  • Yakster
    Yakster Posts: 31,636 ✭✭✭✭✭
    Thanks, Bro.  What's cooking your end?
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  • TruDog
    TruDog Posts: 8,352 ✭✭✭✭✭
    Yakster said:
    Thanks, Bro.  What's cooking your end?
    ...Beer Can Chicken.
  • Yakster
    Yakster Posts: 31,636 ✭✭✭✭✭
    Nice
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  • avengethis
    avengethis Posts: 5,697 ✭✭✭✭✭
    11 racks of ribs finishing up right now.  45lbs of pulled pork 2 nights ago.
    Team O'Donnell FTW!

    "I've got a great cigar collection - it's actually not a collection, because that would imply I wasn't going to smoke ever last one of 'em." - Ron White
  • Yakster
    Yakster Posts: 31,636 ✭✭✭✭✭
    Dang, my BBQ was at capacity with 6 racks and 3.3 # of wings.
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  • dirtdude
    dirtdude Posts: 6,239 ✭✭✭✭✭
    TruDog said:
    Yakster said:
    Thanks, Bro.  What's cooking your end?
    ...Beer Can Chicken.
    Beer butt chicken is the chits.
    A little dirt never hurt
  • Wylaff
    Wylaff Posts: 5,485 ✭✭✭✭✭
    I had some tuna with Bell Peppers, crushed cashews and this fantastic hot sauce from @CalvinAndHobo

    Damned good stuff.
    "Cooking isn't about struggling; It's about pleasure. It's like sǝx, with a wider variety of sauces."

    At any given time the urge to sing "In The Jungle" is just a whim away... A whim away... A whim away...
  • dirtdude
    dirtdude Posts: 6,239 ✭✭✭✭✭
    I didn't want to but had to bomb a good friend to get some more of that sauce.
    A little dirt never hurt
  • silvermouse
    silvermouse Posts: 23,589 ✭✭✭✭✭
    Wendy's-- Dave's triple cheesburger, fries, and a Dr. Pepper; probably 1600 calories,
  • TX98Z28
    TX98Z28 Posts: 2,448 ✭✭✭✭✭
    @peter4jc, Man that meal looks really really good🤤
    If you quote me do the @TX98Z28 in your text or I won't be notified of your quote, Thanks.
  • peter4jc
    peter4jc Posts: 18,158 ✭✭✭✭✭
    TX98Z28 said:
    @peter4jc, Man that meal looks really really good🤤
    Looked great, tasted even better! 
    "I could've had a Mi Querida!"   Nick Bardis
  • dirtdude
    dirtdude Posts: 6,239 ✭✭✭✭✭
    Habanero poppers scare me a little bit but you are the pepper guru
    A little dirt never hurt
  • CalvinAndHobo
    CalvinAndHobo Posts: 3,309 ✭✭✭✭✭
    Meal prep Sunday. Figured I’d take a picture this time. Mongolian beef with short ribs instead of flank steak. And I added bacon, because it’s bacon and duh. First intentionally overcooked the bacon in the oven, crumbled it up, and saved it. Used the fat to cook the asparagus (I prefer it to Chinese broccoli) and added some garlic and salt. Then coated the ribs in corn starch, pan fried them, set them aside and made the sauce with soy sauce, brown sugar, molasses, water, and some spices. Added the ribs back in and let the corn starch on the ribs thicken the sauce. Rice is cooking on a different burner during this. Added asparagus and green onion and bacon crumbles and mixed it up. Now set for the week. 

  • BKDog
    BKDog Posts: 1,229 ✭✭✭✭✭
    Fried up some lamb chops and baked macaroni and cheese, with about a gallon of iced tea because it was really HAWT.
    "Love is a dung heap, Betty and I am but a c.o.c.k. that climbs upon it to crow."
  • Yakster
    Yakster Posts: 31,636 ✭✭✭✭✭
    Corn dogs and Tylenol.
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  • silvermouse
    silvermouse Posts: 23,589 ✭✭✭✭✭
    picked an armload of Japanese cucumbers, so cucumber spears seasoned with salt and black pepper, cottage cheese, and some almonds.
  • dirtdude
    dirtdude Posts: 6,239 ✭✭✭✭✭
    I always check this thread when @silvermouse has posted, eating dandelions one day and KFC the next, the Japanese cucumbers sound delicious.
    A little dirt never hurt
  • deadman
    deadman Posts: 8,856 ✭✭✭✭✭
    Last night 

  • Diver43
    Diver43 Posts: 2,217 ✭✭✭✭✭
    Darn that sounds GREAT
    Logistics cannot win a war, but its absence or inadequacy can cause defeat. FM100-5
  • MrShrek
    MrShrek Posts: 2,696 ✭✭✭✭✭
    Just threw some chicken on the grill. 
  • 90+_Irishman
    90+_Irishman Posts: 12,409 ✭✭✭✭✭
    Diver43 said:
    Darn that sounds GREAT
    It was killer, man oh man!
    "When walking in open territory bother no one. If someone bothers you, ask them to stop. If they do not stop, destroy them."
  • Martel
    Martel Posts: 3,306 ✭✭✭✭
    I reverse seared some killer ribeyes with my own rub on them.  I was too hungry to take pictures.  Steamed asparagus on the side with some cheddar and sour cream mashed potatoes.

    When I was dropping one in the skillet I actually dropped it and oil exploded all over me.  I burned my lip and my eyebrow and left forearm.  Ruined some clothes, but it could have been much worse.  For once, I'm thankful for wearing glasses.

    Intelligence is knowing that a tomato is a fruit; wisdom is knowing not to put it in a fruit salad.

    I like Oliva and Quesada (including Regius) a lot.  I will smoke anything, though.
  • Yakster
    Yakster Posts: 31,636 ✭✭✭✭✭
    Rock the plank!
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