American Label. Waiting for the bottom to drop out. Havent smoked one of these in 3+ months because I love the 1st and 2nd but cant stand the last 3rd of the cigar. seeing if some age helps.
post cigar:
I didnt make it. Maybe this cigar just isnt my cup of tea.
Yeah, the last third of those can get a little honky. I think a year plus will make a difference. I still like the first two thirds enough to keep a couple of them around. I may take the cello off and bury some for an experiment.
Yeah, Im pretty much taking 3 month trials on them now. I just hear how people like them so much and I feel ya on the first two thirds, but as soon as I start tasting the crap on the last third, off to sleep she goes.
American Label. Waiting for the bottom to drop out. Havent smoked one of these in 3+ months because I love the 1st and 2nd but cant stand the last 3rd of the cigar. seeing if some age helps.
post cigar:
I didnt make it. Maybe this cigar just isnt my cup of tea.
Yeah, the last third of those can get a little honky. I think a year plus will make a difference. I still like the first two thirds enough to keep a couple of them around. I may take the cello off and bury some for an experiment.
Yeah, Im pretty much taking 3 month trials on them now. I just hear how people like them so much and I feel ya on the first two thirds, but as soon as I start tasting the crap on the last third, off to sleep she goes.
That is the case with many conny's on the cheaper side I have noticed. I started a column on this for RRR that will be up soon, that was one of them tested. It has a very heavy profile that needs coffee or a bold meal to compliment, otherwise it is better served later in the day.
American Label. Waiting for the bottom to drop out. Havent smoked one of these in 3+ months because I love the 1st and 2nd but cant stand the last 3rd of the cigar. seeing if some age helps.
post cigar:
I didnt make it. Maybe this cigar just isnt my cup of tea.
Yeah, the last third of those can get a little honky. I think a year plus will make a difference. I still like the first two thirds enough to keep a couple of them around. I may take the cello off and bury some for an experiment.
Yeah, Im pretty much taking 3 month trials on them now. I just hear how people like them so much and I feel ya on the first two thirds, but as soon as I start tasting the crap on the last third, off to sleep she goes.
That is the case with many conny's on the cheaper side I have noticed. I started a column on this for RRR that will be up soon, that was one of them tested. It has a very heavy profile that needs coffee or a bold meal to compliment, otherwise it is better served later in the day.
Let me know when you get it up. I would like to read it.
American Label. Waiting for the bottom to drop out. Havent smoked one of these in 3+ months because I love the 1st and 2nd but cant stand the last 3rd of the cigar. seeing if some age helps.
post cigar:
I didnt make it. Maybe this cigar just isnt my cup of tea.
Yeah, the last third of those can get a little honky. I think a year plus will make a difference. I still like the first two thirds enough to keep a couple of them around. I may take the cello off and bury some for an experiment.
Yeah, Im pretty much taking 3 month trials on them now. I just hear how people like them so much and I feel ya on the first two thirds, but as soon as I start tasting the crap on the last third, off to sleep she goes.
That is the case with many conny's on the cheaper side I have noticed. I started a column on this for RRR that will be up soon, that was one of them tested. It has a very heavy profile that needs coffee or a bold meal to compliment, otherwise it is better served later in the day.
Let me know when you get it up. I would like to read it.
Should be this week. The idea is that coffee blasts the palette, so a proper review is not in order. However, the interplay of coffee and conny wrapped cigars on the palette is unique. Coffee acts as an acidic wash of sorts and can improve the finish of an average conny, while accentuating the positives of a good conny. The flip side is a bold blend may not interact well with a smooth finish conny as well. I paired that one specifically with a French Roast, very oily dark beans, and the pairing improved the finish. However, a lighter breakfast or medium blend might not mask the youth of that tobacco.
I will say this, I have experienced significant change with aging conny's for the better, specifically the finish. It may take a long time, but the boldness of the fillers in the American Label might mellow into something special. I actually like the boldness of them without being overpowering and spicy like some NC fillers.
I took off the band before snapping any pics for some reason. Just excited to add it to my collection, I guess. Picked this smoke today because it's my last day off before returning to work.
Intelligence is knowing that a tomato is a fruit; wisdom is knowing not to put it in a fruit salad.
I like Oliva and Quesada (including Regius) a lot. I will smoke anything, though.
This was my first. I really liked it, but was expecting a little more flavor, I guess. Don't get me wrong, the flavors were all good, and it was smoooooooooth. It just seemed more a medium smoke than a strong smoke. Draw was just a little tight, but I will definitely revisit it if I get a chance. I'm such a noob at this, I don't want to go into more detail for fear of sounding an idiot. If nothing else, it woke me up! Great nicotine kick was making me lightheaded near the end, but I wanted to keep smoking it. Then my fingers got a little hot so I quit. I guess this sounds like a mixed review--want more flavor but couldn't put it down--I think I might need more experience to appreciate this one.
When I first started drinking wine, an experienced collector friend helped me try a lot. By asking me what I liked he really helped me refine my palate as well as figure out what I liked; one of his first comments to me: "you have expensive taste". And I didn't even know what I'd been drinking. Maybe it's the same with cigars for me. Eventually, I hope to be able to put my thumb on the reason I wanted to keep smoking this stick. Right now I can't.
Intelligence is knowing that a tomato is a fruit; wisdom is knowing not to put it in a fruit salad.
I like Oliva and Quesada (including Regius) a lot. I will smoke anything, though.
I'm in the same boat as far as experience. I know I love all the other MOW I've tried so far, so i'm sure i'll love Armada, but I'd like to have a couple more before I burn one.
started out grass and moss on pre draw. Getting some vegetable and something else I can't put my finger on at the moment. Thanks to mmccartneydc for this one if I remember correctly.
Flor de las Antillas - this one deserves the high ratings and the "Cigar of the Year" that it has been given (unlike last year's Prensado)
"Any cigar smoker is friend, because I know how he feels." Alfred de Musset "A fine cigar is just like a woman. If you don't light it up just right and suck on it with a certain frequency, it will go out on you."Unknown
“A pipe is to the troubled soul what caresses of a mother are for her suffering child.” Indian Proverb
I have to know how it was. I am a huge fan of the connie but cant find a couple maddy's to try before i commit to a box.
It was my first and I enjoyed it very much, It was good for a gurkha but I like gurkhas and want to try this for a long time, well worth it. I say tried one when you get a chance.
Comments
I will say this, I have experienced significant change with aging conny's for the better, specifically the finish. It may take a long time, but the boldness of the fillers in the American Label might mellow into something special. I actually like the boldness of them without being overpowering and spicy like some NC fillers.
I took off the band before snapping any pics for some reason. Just excited to add it to my collection, I guess. Picked this smoke today because it's my last day off before returning to work.
I like Oliva and Quesada (including Regius) a lot. I will smoke anything, though.
When I first started drinking wine, an experienced collector friend helped me try a lot. By asking me what I liked he really helped me refine my palate as well as figure out what I liked; one of his first comments to me: "you have expensive taste". And I didn't even know what I'd been drinking. Maybe it's the same with cigars for me. Eventually, I hope to be able to put my thumb on the reason I wanted to keep smoking this stick. Right now I can't.
I like Oliva and Quesada (including Regius) a lot. I will smoke anything, though.
Thought it was time to mix it up this morning so I burned a Padilla Artemis torp.
"Any cigar smoker is friend, because I know how he feels." Alfred de Musset
"A fine cigar is just like a woman. If you don't light it up just right and suck on it with a certain frequency, it will go out on you." Unknown
“A pipe is to the troubled soul what caresses of a mother are for her suffering child.” Indian Proverb